Crème Egg Crispy Cakes

 With Easter just around the corner, any party or Easter Egg hunt would be incomplete without these easy and fun-to-make treats. Inspired by the humble crème egg, these are great for anyone with a sweet tooth. The white of the egg is made from marshmallow fluff; this is an American marshmallow-y spread which you can find in most big supermarkets or sweet shops. Happy Easter everyone!

 

SHARE THIS:Share on FacebookShare on Google+Tweet about this on TwitterEmail this to someone

Published by

Leave a Reply

Your email address will not be published. Required fields are marked *