Cook Without The Book: Florida Favourites
Kitchen

Cook Without The Book: Florida Favourites

Florida is famous for its fantastic theme parks including Walt Disney World, Universal Studios and Busch Gardens. Whilst the theme parks might be known for their high-speed roller coasters, a variety of tasty treats can also be found for you to enjoy whilst you make your way through the parks. But did you know you could easily make your own versions of these snacks from the comfort of your own home? We’ve put together some of a favourite food from Florida, that you can easily recreate and will also help to save you some money if you do plan to visit the famous theme parks.

 

The Grey Stuff – Magic Kingdom

This recipe is a must for all Disney lovers. This delicious dessert can be found at the beautiful ‘Be Our Guest’ restaurant in Magic Kingdom. Make your home feel like a castle, with the famous dessert Belle enjoys in Beauty and The Beast. As Lumiere once said – ‘Try the Grey Stuff, It’s delicious!’

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Witch Hat Cupcake – Wizarding World of Harry Potter

You don’t have to be a witch or wizard to know the best part of the Hogwarts Express is the tasty treats from the Honeydukes trolley. Though there is no mention of these cupcakes in the Harry Potter books, they will bring a touch of magic to your morning commute. 

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Caramel Apple Oatmeal Cookie – Epcot

Whilst walking around the parks you will constantly see offers for hot dogs, fries and all sorts of savoury snacks. Why not try something different with this sweet twist on a classic cookie, which combines some of our favourite Autumn flavours.

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Simpsons Doughnut – Universal Studios

Everyone knows Homer Simpson’s favourite snack is a delicious doughnut. But bigger is, better right? Try this giant doughnut recipe to create your favourite Simpsons snack at home.

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Brookies – Universal Studios

Whilst not themed after any film or ride this delightful recipe is the perfect combination of our favourite sweet treats. If you’re someone who can’t decide between a brownie or a cookie – this recipe is for you.

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